Discover our delicious recipe for a Mediterranean vegetable and date salad with lemon vinaigrette and a refreshing taste.
Ari
Ari
Hello, I'm Ari. I'm glad you ended up on my vegan / vegetarian food blog. Going vegan is a healthy and sustainable choice for me that is growing in popularity. As a food blogger, I take the opportunity to show other people how delicious and varied vegan dishes can be. I hope you enjoy cooking our plant-based recipes!
Giant ravioli filled with Cime di Rapa
Discover the delicious fusion of giant ravioli and cime di rapa – a culinary masterpiece for connoisseurs of Italian cuisine.
Try our vegan potato salad: classic taste without animal ingredients! Enjoy this delicious alternative to the traditional version.
Tofu Puffs: The perfect addition to your Asian dishes
Crunchy, versatile and delicious: tofu puffs are a popular ingredient in Asian cuisine that is attracting more and more attention
yellow pea stew with fresh vegan ingredients
Yellow Pea Stew! This hearty stew is not only full of flavor but also high in protein, fiber and key nutrients.
Vegan celery schnitzel on creamed leek – a hearty treat
Simple recipe for vegan celery schnitzel on creamed leek. A delicious vegan dish that will delight all taste buds.
Golden cauliflower served on rice – a feast for the senses
Golden cauliflower is a vegan stew made from cauliflower florets, chickpeas and turmeric root – a feel-good meal for the soul…
Treat yourself to homemade potato wedges – that’s how it’s done!
Potato wedges are a popular snack or side dish option that are easy to make. Here is a recipe on how to cook potato wedges in the oven.
Yes, there are vegan khuushuur. Making these filled dumplings from Mongolia vegan is very easy with a plant-based alternative
Delicious spelled bread with flaxseed – a simple recipe!
There is nothing better than freshly baked bread. Here is our bread recipe for a delicious homemade spelled bread with flaxseed…